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Chopped Salad

My husband and I went to an amazing restaurant in downtown Seattle and has a delicious chopped salad. That salad is my inspiration for this recipe. This chopped salad is the perfect blend of sweet and savory. This recipe is customizable. You can mix or switch any ingredients you want to  make it your own. It will still be delicious even if you omit a few ingredients. I hope you take a moment to create your own version of this salad. It is the perfect balance of crisp, sweet, savory, and delightful. Your tastebuds will thank you. Enjoy! Chopped Salad Recipe by: Julie Hodges Ingredients : Romaine lettuce  Cherry tomatoes Green peas Green olives Feta cheese crumbles Salami  Salt and pepper to taste  Chop all ingredients to size of choice. Steam the green peas. Then place all ingredients in large bowl and toss together. Make the vinaigrette and drizzle on and/or toss into the chopped salad and enjoy.  Vinaigrette Recipe by Julie Hodges Tbsp.  Extra Virgin Olive Oil Tbsp. White distilled vi

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